Why You Should Avoid Rinsing Your Cooked Pasta
Do you rinse your pasta in cold water after you cook it? Some people do but there is a good reason to avoid this practice. Here's what you need to know.
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Stories By Mikala Lugen
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The Types Of Cookie Dough You Should Never Freeze
One of the benefits of making your own cookie dough is being able to freeze and use it later. But there are some cookie doughs that should never be frozen. -
How To Finish Crème Brûlée Without A Torch, According To Gordon Ramsay
Want to achieve that crispy top layer without a torch? Gordon Ramsay shares how to caramelize your crème brûlée with just a spoon and some fire. -
Rachel Ray's Tip For Cooking In A Small Apartment
If your apartment's not cartwheel-friendly, then you might want to consider Rachael Ray's tiny kitchen hack. Here's how to make the most out of a small space. -
Why World War II Caused No More Banana Filling For Twinkies
Many people may not even know that Twinkies originally had a banana cream filling, but now that you know, you probably wonder why it didn't last. -
The Hack That Will Give You Perfectly Roasted Veggies Every Time
Not everyone likes veggies but there are many ways to make Brussels sprouts and turnips taste good. This veggie roasting hack ensures perfectly roasted veggies. -
The Gordon Ramsay Trick That Makes Grating Mozzarella Much Easier
Shredding or grating mozzarella can be a real pain, literally. Thankfully, Gordon Ramsay has a hack that can save your cheese and your fingers. -
What You Need To Know About Costco's 'Go-Back' Cart
Sometimes we overfill our shopping carts and realize we don't really need some of those items. Costco understands this and has a go-back cart waiting for you. -
Costco Employees Don't Get This Common Retail Perk
Costco employees get some sweet benefits for putting in their time at this warehouse giant, but there’s special perk for workers that really sweetens the deal. -
Why Doesn't Costco Have Any Shopping Bags?
Those who are new to the major warehouse chain may find themselves asking, "Why doesn't Costco have any shopping bags?" Actually, there's a good reason. -
Texas Roadhouse Copycat Rolls Use One Ingredient In Every Step
There's a way to recreate Texas Roadhouse's dinner rolls in the comfort of your own home so you never have to worry about being judged for eating more than one. -
Andrew Rea's Bread Hack Will Forever Change The Way You Make BLTs
The BLT is a classic sandwich that you can alter in many ways. Andrew Rea offers a bread hack that might forever change the way you make this favorite. -
Egg Whites Will Transform Your Granola Into A Crunchy Goodness
If you've decided to stop purchasing overpriced granola from your local grocer and move to make your own, there's one trick you need to know to perfect it. -
How To Cut A Perfectly Clean Slice Of Cheesecake
If you're a fan of this decadent dessert, then a clean slice can help you savor every single bite. All you need are these three ingredients and a cheesecake. -
Why Kit Kat Is So Popular In Japan
Some candies develop cult followings, and others never really catch on. This is the true story of why the Kit Kat bar is so popular in Japan. -
Take Your Next Fried Egg Up A Notch By Adding Sesame Seeds
While a sprinkle of salt and pepper usually works just fine, the addition of sesame seeds to your fried egg could really take its flavor profile up a notch. -
The Clever Hack Martha Stewart Uses When Juicing Lemons
Squeezing juice from a lemon isn't so hard. But it certainly is a pain. Martha Stewart offers her lemon juicing hack, but TikTok may have a better one. -
The Delicious Alternative To Throwing Out Your Squash Seeds
A fall soup, like butternut squash and tomato, may make your mouth water. Perhaps you enjoy a nice spaghetti squash. But did you know you can use those seeds? -
How To Get The Perfect Portion Of Spaghetti Every Time
Measuring spaghetti into perfect portions can be a real pain. There is one way, however, you can get the perfect portion every time and it will chock you. -
The Rise And Fall Of The Classic Christmas Goose
It used to be common to serve goose during the holidays. Here's why it waned in popularity, and what you need to know if you want to try it. -
The Stove-Top Brie That Will Save You Oven Space This Holiday Season
You may be a fan of cheese, and likely that means you enjoy brie. If brie is on your holiday menu, there's a stove-top hack that you have to know about. -
Here's What George Washington Put In His Eggnog
You may be looking to tweak your annual eggnog recipe, and George Washington's version may be the one for you. This drink is a boozy doozy. -
What It Means To Order A Mustard Grilled Patty On In-N-Out's Secret Menu
Looking for a mustard grilled patty? You could be In-N-Out of the drive-thru with this secret item in no time. Here's how to get your hands on one. -
What Does It Mean When A Coca-Cola Bottle Has A Yellow Cap?
A marker of a popular holiday, some consumers will be particularly happy about this yellow Coca-Cola cap. If you see one in person, you might want to grab it. -
The Easy Trick For Making Tarts Without A Tart Pan
Here's how to use the tools that are already in your kitchen to create a makeshift tart pan. -
The Workaround To Shop At Costco Without A Membership
You're either committing to a one-year membership or you're missing out. Or are you? There are some workarounds that allow non-members to shop at Costco. -
The TikTok Hack That Will Get Rid Of Unpopped Popcorn Kernels In Seconds
How many times have you been left with dozens of unpopped kernels at the bottom of your bag? Luckily, those days are over -- thanks to TikTok.
