How Ree Drummond Levels Up Homemade Chicken Pot Pie
A warm pot pie can be an incredible crowd pleaser. But you can wow your dinner guests even further with this handy hack that makes pot pies irresistible.
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Avoid This Mistake When Making Pancakes, According To Antoni Porowski
You may be making your pancakes wrong! Just follow this tip for the best flapjacks possible, and thank us after you have that first delicious bite.
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How Is Bread Flour Different From Cake Flour?
You don't have to be a star baker to craft delicious foods from flour, but knowing the difference between certain flours will make you feel like a pro.
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The History Of The Brownie Begins In 19th Century Chicago
A delectable brownie is a perfect dessert for any occasion, and the sweet treat's history is just as rich, with its debut causing a stir across the globe.
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Making Dinner For Two? Try This Pan For A Mess-Free Meal
Looking to simplify smaller meals? Try this versatile pan for a stress-free, delicious meal. All you'll need it two forks to enjoy a dish with minimal clean-up.
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10 Dishes Americans Love That Leave The World Scratching Their Heads
America is home to plenty of distinctive foods, but most Americans may not realize that people in other countries find them strange or even unappetizing.
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Fix Rusty Cast-Iron Cookware With One Fizzy Drink
Rust doesn't have to ruin your cast iron cookware. One common, fizzy drink that you may already have in your kitchen can get rid of rust with ease.
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The Simple Seasoning That Takes Homemade Chili To New Heights
Chili may be easy to make, but using this simple tip will take the wonderfully hearty meal to the next level and have you going back for more.
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This Classic Breakfast Cereal Only Has 4 Ingredients (It's Not Cheerios)
If you want to limit the number of additives in your cereal, Cheerios contain just five main ingredients. However, there's a popular brand that just has four.
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Neither Washed Nor In An Airtight Container: How To Keep Cauliflower Fresh Longer
Cauliflower requires a dry environment with lots of air flow. Here's how to properly store this cruciferous vegetable to keep it fresh for as long as possible.
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Clogged Kitchen Sink? Alka-Seltzer Will Do The Trick
Few things can ruin your mood like a clogged sink. But don't you fret! This simple Alka-Seltzer hack could solve all of your problems in a snap.
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Keep Apples Fresh Longer With A Clever Storage Tip
Before putting your fresh apples into the fruit bowl on the counter, think again! Instead, use this hack to keep apples fresh for much longer.
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The Worst Recalls To Hit Costco In 2025, So Far
All big retailers have to recall foods when they fail to meet safety standards, and Costco is no exception. Here are its most severe recalls of 2025.
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This Type Of Bean Contains The Most Protein
Your protein intake is important but can be difficult on a vegetarian diet. Including this bean as often as you can will increase your intake of the nutrient.
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Why You Should Never Order Red Lobster's Fish Sandwich
Red Lobster has its fair share of delicious menu items to choose from, but avoiding this sandwich will be a must once you learn one of its key ingredients.
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How To Pick The Best Cookware For Your Glass Stove-Top
A glass stovetop is a welcome addition to any kitchen, but some cookware can leave yours all scratched up. You can avoid that by following these tips.
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The Leafy Green That Contains More Potassium Than A Banana
Potassium is an essential nutrient for good health and most people eat bananas to get it. There is a leafy green that will provide more potassium than bananas.
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Why Pistachios Were Red For Decades (And What Happened To Them)
Pistachios are a delightful snack that has changed colors over the years. However, determining why that happened is more contentious than you may think.
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Neither Jam Nor BBQ: The Tangy Store-Bought Sauce You Should Add To Meatballs
Meatballs are a great snack for party guests, and you can give their flavor a huge boost with this store-bought sauce that's even easy to make on your own.
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10 Myths About Peanuts, Debunked
From roasted snacks to sandwich toppings to pasta sauces, peanuts are a pretty popular food. But with popularity comes exaggerated claims and misinformation.
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The Expert-Approved Japanese Gin That's Best For Batched Cocktails
Gin has a very specific taste. But one of our experts loves this specific brand of the floral liquor, and the reason is huge for fans of batched cocktails.
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The Dollar Tree Solution That Keeps Root Vegetables Organized
Knowing where to store root vegetables can be a chore, but this solution from Dollar Tree works so well and costs so little you'll want to run out and try it.
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You Can Grow This Popular Green Vegetable Indoors This Winter
Rough winter winds and darkness no longer force you to buy canned vegetables. Grow this veggie indoors with ease and stay stocked up all year round.
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How To Cut Lime Wedges For Prettier Garnishes
Many cocktails call for lime wedges and they add to the presentation as well as the taste. There is a preferred way to cut them to make them look better.
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Why Pasta Dishes Often Fall Flat In A Slow Cooker
We know some pasta dishes may not come out the best in a slow cooker. The reason why may surprise you, and the fix is simpler than you may think.
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The Affordable Way To Bake Fresh Bread Without A Stand Mixer
Don't want to spend money on a stand mixer to make bread? Free yourself from the expensive hassle with this DIY tip that will save you money instead.
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The Old-School Trick That Takes Saltines From Bland To Bomb
Saltines are a crunchy snack that are perfect to pop in your mouth, but you have to try this old-school hack that makes them explode with flavor.
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