FOOD NEWS
Snickerdoodle Cake Is The Perfect Fall Dessert Filled With Warm Flavors
By Jessica Fleming-Montoya
Snickerdoodle cake may not have your typical pumpkin or apple notes, but it still has cozy fall flavors thanks to its cinnamon and brown sugar.
This cake has a taste reminiscent of classic snickerdoodle cookies that can pair perfectly with your favorite fall beverages, such as spiced apple cider.
One of the key ingredients in snickerdoodle cake is cinnamon. You can mix it in with the rest of the ingredients or add a cinnamon swirl throughout the batter before baking it.
Another ingredient that you'll find in snickerdoodle cake that makes it different is buttermilk. This gives it a lighter texture and also adds a tangy flavor to your cake.
You can top this treat with cream cheese frosting or make a classic American buttercream. Adding cinnamon to the icing or making it with brown sugar gives it a cozy fall flavor.