FOOD NEWS
Malted Milk Powder Is The Ingredient Tip You Need To Level Up Cookies
By Jessica Fleming-Montoya
If you want to make chewy chocolate chip cookies with a rich, nutty flavor that makes your kitchen smell heavenly, malted milk powder is the ingredient you need.
To make this mouth-watering recipe, add about ¼ cup of malted milk powder to your usual recipe. You can start with 1 tablespoon at a time to ensure you don't overdo it.
You'll notice that adding malted milk powder will give your cookies a darker color while making them slightly chewier than you're used to.
The sugar and lactose in the malted milk powder help change the biscuits' consistency and color. It'll also give them a nutty caramel flavor.
So, if you love soft, extra-rich cookies, the next time you prepare to bake a batch of cookies, add a little malted milk powder to the mix.