FOOD NEWS
Elevate Your Rice Krispies Treats With One Game-Changing Ingredient
By Kuamel Stewart
When making Rice Krispies treats at home, add sweetened condensed milk to maximize their soft, sticky texture and creamy flavor while keeping them tender for longer.
Simply take your standard Rice Krispie treat recipe and mix in only ½ or ⅓ cup of condensed milk into the melting butter as it boils and cook the mixture for about a minute.
Sweetened condensed milk brings the perfect amount of sugary, creamy, and caramelized flavor, and its dense honey consistency will make the treats taste unbelievably delicious.
With this secret ingredient, the Rice Krispies treats will remain soft for almost a week and retain their freshness. You can also play around with additions like Oreos or M&Ms.