Starboard Sour

Name: Starboard Sour
Ingredients: 1 1/2 ounce captain morgan® original spiced rum; 3/4 ounce fresh lime juice; 2 dashes angostura bitters; 2 pieces of star anise; ice, enough to fill cocktail shaker with the above ingredients; 1 ounce apple cider syrup (recipe below); 2 cup apple cider; 1 cup brown sugar; 2 cinnamon sticks

Jane Bruce|Nov. 21, 2013 12:30 pm EST

Starboard Sour

4 (1 ratings)

Print

The apple cider and star anice in this cocktail are classic Thanksgiving flavors.

Servings

1

Ingredients

1 1/2 ounce captain morgan® original spiced rum
3/4 ounce fresh lime juice
2 dashes angostura bitters
2 pieces of star anise
ice, enough to fill cocktail shaker with the above ingredients
1 ounce apple cider syrup (recipe below)
2 cup apple cider
1 cup brown sugar
2 cinnamon sticks

Directions

Combine the Captain Morgan Original Spiced Rum, apple cider syrup, lime juice, bitters, and 1 piece of star anise in a cocktail shaker and shake vigorously. Strain the liquid into a cocktail glass. Garnish with the other piece of star anise.
In a small saucepot over medium-high heat, cook the apple cider and cinnamon sticks until the cider is reduced to 1 cup, about 10 to 15 minutes. Add the brown sugar and remove the pot from heat. Stir the mixture until the sugar is dissolved. Allow the syrup to cool before use.