Skillet sauce chili
Prep Time:
5 minutes
Cook Time:
15 minutes
Servings:
Ingredients
  • 1 pound ground beef
  • 1 package of mccormick® chili skillet sauce
  • 1 can of kidney beans, drained
  • 1 can of petite diced tomatoes, undrained
Directions
  1. Brown ground beef in large skillet on medium-high heat. Drain fat.
  2. Stir in Skillet Sauce, beans and tomatoes. Bring to boil; reduce heat to low.
  3. Simmer, uncovered, 10 minutes or until heated through.