Watermelon And Goat Cheese Salad

Daisy Nichols

Watermelon And Goat Cheese Salad

4 (4 ratings)
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This salad, courtesy of  Ditch the Gluten, is a delicious pairing of sweet, crunchy watermelon and creamy, savory goat cheese.

servings
2

Ingredients

  • 2 cup watermelon, cubed
  • 1 tablespoon olive oil
  • 1 small log of organic herbed goat cheese
  • himalayan rock salt or course salt
  • 1/2 cup pea tendrils

Directions

  1. On a serving plate, stack pieces of watermelon. Sprinkle with crumbled goat cheese, olive oil, pea tendrils, and rock salt.
  2. Enjoy with a glass of chilled rosé.
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