- tomato juice
- ice
- 1/4 teaspoon celery salt
- 1/2 teaspoon crushed red pepper
- 4 drops tabasco sauce
- celery stalk, for garnish (optional)
- Put a handful of ice in a 12 oz. glass and fill with tomato juice to the top.
- Add in the rest of the ingredients and stir.
- Serve with a stalk of celery, if desired.