Sweet Ginger Cashew Butter

Name: Sweet Ginger Cashew Butter
Ingredients: 2 cup cashews; 1/3 cup candied ginger, chopped; 1 teaspoon ground ginger; ½ teaspoon salt, plus additional for taste

Mary Loudermilk|May 5, 2015 2:24 pm EST

4 (1 ratings)

Print

Mix this sweet ginger cashew butter with some coconut milk and soy sauce to make a sweet and slightly tangy salad dressing. This recipe comes from Nut Butters by Mary Loudermilk.

Servings

4

Ingredients

2 cup cashews
1/3 cup candied ginger, chopped
1 teaspoon ground ginger
½ teaspoon salt, plus additional for taste

Directions

Process the nuts in your food processor until completely smooth, 5 to 10 minutes, scraping down the sides with a spatula as necessary.
Add the candied ginger to the processor and process for another 2 minutes, or until smooth.
Add the ground ginger and salt and process for another minute.
Add more salt as needed for taste.