Summer Cup Punch
Prep Time:
Cook Time:
Servings:
Ingredients
- 750 milliliter partida blanco tequila*
- 250 milliliter pimm's
- 40.8 ounce fever tree ginger beer
- 6 ounce fresh lime juice
Directions
- Pour all of the ingredients into 1 large punch bowl. Finish with any of the following summer garnishes: cucumber slices, strawberries slices, picked mint, lemon slices, or orange slices.