Slow Cooker Southern BBQ Pulled Chicken
Slow Cooker Southern BBQ Pulled Chicken
Southern-style BBQ pulled chicken is delicious on rolls topped with coleslaw. It only takes 10 minutes to prepare and only has 4 ingredients. This recipe is courtesy of McCormick.
Prep Time
10
minutes
Cook Time
8
hours
Servings
8
Total time: 8 hours, 10 minutes
Ingredients
- 2 pound boneless skinless chicken breasts
- 1 package of mccormick® slow cookers southern bbq ribs seasoning mix
- 1 cup french's® tomato ketchup
- 1/2 cup honey
Directions
- Place chicken in slow cooker. Mix Seasoning Mix, ketchup and honey until well blended. Pour over chicken. Cover.
- Cook 8 hours on LOW or 4 hours on HIGH.
- Remove chicken from slow cooker. Shred chicken, using 2 forks.
- Return chicken to slow cooker.
- Mix and heat with sauce before serving.
- Serve on sandwich or slider rolls with coleslaw, if desired.