Slow-Roasted Potatoes
Prep Time:
Cook Time:
Servings:
Ingredients
  • 16 small new red potatoes, unpeeled
  • 3 tablespoon butter, cubed
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon garlic powder
  • black pepper
Directions
  1. Combine potatoes, butter, paprika, salt, garlic powder, and pepper in a Crock-Pot. Stir to blend. Cover and cook on love for 7 hours or on high for 4 hours.