Slow-Cooker Peanut Butter Hot Chocolate

Slow-Cooker Peanut Butter Hot Chocolate

4 (1 ratings)

After spending the day playing in the snow, don’t your kids deserve a drink that will warm their bodies as well as their soul? Enjoy this slow-cooked hot chocolate that’s made with peanut butter and topped with marshmallows for guaranteed smiles.Click here for more of the 101 Best Slow Cooker Recipes

servings
16

Ingredients

  • 4 cup half-and-half
  • 3 cup milk
  • 1 can (14 ounces) sweetened condensed milk (not evaporated)
  • 12 ounces semisweet baking chocolate, chopped
  • 1/3 cup creamy peanut butter
  • 2 teaspoons vanilla
  • 16 large marshmallows

Directions

  1. In 3 1/2- to 4-quart slow cooker, stir together half-and-half, milk, condensed milk and chocolate.2
  2. Cover; cook on low heat setting 2 to 3 hours, stirring with whisk after 1 hour, or until hot and chocolate is melted. Stir in peanut butter and vanilla. Add 1 marshmallow to each mug of hot chocolate
 

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