Sloppy Joe Jalopy Sandwiches
Sloppy Joe Jalopy Sandwiches
This recipe is almost too cute to eat! Classic Sloppy Joe sandwiches become a jalopy when Manwich meat mixture is placed on split mini rolls and decorated with frank pieces and vegetables to look like a car.Recipe courtesy of Ready Set Eat
Prep Time
15
minutes
Cook Time
15
minutes
Servings
8
Total time: 30 minutes
Ingredients
- 1 pound ground round beef (85% lean)
- 1 can (15 oz each) manwich original sloppy joe sauce
- 4 mini sub or bratwurst rolls, split lengthwise
- 2 tablespoon parkay® original spread-tub, melted
- 5 hebrew national beef franks, heated (from 12-oz pkg)
- 32 unpeeled english cucumber slices, about 1/4-inch thick
- vegetables for decorating, optional
Directions
- Preheat broiler.
- Heat large skillet over medium-high heat.
- Add beef; cook 5 to 7 minutes or until crumbled and no longer pink, stirring occasionally.
- Drain.
- Add Sloppy Joe sauce; simmer until hot.
- Place roll halves on baking sheet; brush cut sides with Parkay.
- Toast under broiler 2 to 3 minutes or until lightly browned.
- Cut each frank into 8 pieces.
- To assemble, divide meat mixture evenly and place on roll halves.
- Place 32 frank pieces on top of cucumber slices and secure to sides of rolls with wooden picks to resemble car wheels.
- Place remaining frank pieces on meat mixture to resemble car driver.
- Add additional vegetables to decorate sandwiches, if desired.
- Remove wooden picks before eating.