Red, White, And Blue Sangria
Red, White, And Blue Sangria
This summer cocktail is refreshing and particularly patriotic thanks to the star-shaped fruit cut outs.This recipe is courtesy of Andrea Correale of Elegant Affairs.
Servings
6
Ingredients
- 2 bottles of dry white wine (sauvignon blanc works well)
- 1 cup triple sec
- .5 cup berry-flavored vodka
- .5 cup fresh lemon juice
- .5 cup simple syrup
- 1 cup blueberries
- 1 cup raspberries
- 1.5 cup hulled and sliced strawberries
- 1.5 cup pineapple chunks (use star shaped cookie cutter to cut out star shapes)
Directions
- Combine all ingredients in a large punch bowl or pitcher and stir well. Cover and refrigerate at least 4 hours. Serve well-chilled with a good scoop of fruit floating in each drink, or serve over ice.