Raspberry And Sparkling Rosé Float

Name: Raspberry And Sparkling Rosé Float
Ingredients: 1 handful fresh raspberries; 2 scoops raspberry sorbet; 2 ounce elderflower liqueur, such as st. germain; 1 cup sparkling rosé

Abigail Abesamis|July 6, 2016 1:33 pm EST

4.5 (2 ratings)

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Who says floats have to be just for kids? This raspberry, rosé, and elderflower float is a refreshing twist on a classic.This recipe is courtesy of Winc

Servings

1

Ingredients

1 handful fresh raspberries
2 scoops raspberry sorbet
2 ounce elderflower liqueur, such as st. germain
1 cup sparkling rosé

Directions

Add half the fresh raspberries to the bottom of a highball glass.
Add one scoop of sorbet.
Layer the rest of the raspberries on top, and add the second scoop of sorbet.
Top it off with rosé and St. Germain.