Pita Triangles With Cheesy Pizza Dip
Pita Triangles With Cheesy Pizza Dip
Don’t let the word "dip" fool you. This dairy-packed, high-protein fun dish is a nutritionally sound mini-meal!
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Servings
4
Ingredients
- 4 large "greek-style" pocket-less pitas or naan, ideally whole grain
- 2 cup sneaky chef smooth red pasta sauce with 8 hidden vegetables (or other pasta sauce)
- 2 tablespoon grated parmesan cheese
- 1/4 cup shredded part-skim mozzarella cheese
- 1/4 teaspoon dried oregano and/or basil (optional)
Directions
- Cut pita or naan bread into strips or triangles, easily done with kitchen scissors.
- Mix remaining ingredients, including optional oregano or basil if using, in a microwave-safe bowl.
- Cover the top of the bowl with a wet paper towel and microwave on high for 1 minute or until heated through.
- Serve bread triangles with warm pizza dip.