Peppermint Crunch Popcorn
Peppermint Crunch Popcorn
The popcorn fanatic in your life will totally love this peppermint crunch popcorn as a holiday gift. Put it in a festive tin for a budget-friendly holiday.This recipe is courtesy of McCormick.
Prep Time
10
minutes
Cook Time
5
minutes
Servings
16
Total time: 15 minutes
Ingredients
- 6 cup plain popped popcorn
- 1 bag (12 ounces) candy-coated chocolate pieces, such as m&m’s
- 12 ounce white baking chocolate, chopped
- 1 teaspoon peppermint extract, preferably mccormick pure peppermint extract
- 1 tablespoon red and green sprinkles
Directions
- Mix popcorn and candy-coated pieces in large bowl.
- Line large shallow baking pan with wax paper. Set aside.
- Melt white chocolate as directed on package.
- Stir in peppermint extract.
- Pour over popcorn mixture.
- Toss to coat evenly.
- Spread in single layer in prepared pan.
- Sprinkle evenly with red and green sprinkles.
- Let chocolate cool and harden completely.
- Gently break into clusters.
- Store in airtight container or package in cellophane bags with festive ribbons for holiday gifting.