Peanut Butter Cup Martini
Prep Time:
Cook Time:
Servings:
Ingredients
  • 1 1/2 ounce van gogh dutch chocolate vodka
  • 1 ounce castries crème peanut rum
  • 3/4 ounce chocolate liqueur
  • 1/2 ounce cream
  • peanut butter cup
Directions
  1. Drizzle chocolate syrup into the bottom of a martini glass. Place the glass into the refrigerator until ready to use. Add all ingredients into a shaker with ice. Shake and strain into the chilled martini glass. Garnish with a peanut butter cup.