Croutons are good on just about anything
Prep Time:
4 minutes
Cook Time:
6 minutes
Servings:
Ingredients
  • 1/2 cup bread cubes, cut from a french baguette
  • 2 teaspoon canola oil
  • 1 teaspoon olive oil
  • grated parmigiano reggiano cheese, for sprinkling
  • salt and black pepper, to taste
Directions
  1. Step 1: Preheat oven to 350 F.
  2. Step 2: Toss 1/2 cup French bread cubes in 2 teaspoons canola oil and 1 teaspoon olive oil. Transfer to a baking sheet. Sprinkle with grated Parmigiano Reggiano cheese and season with salt and pepper, to taste.
  3. Step 3: Bake until cheese browns and bread is crisp, about 6 minutes.