Nutella Brownies
Nutella Brownies
This recipe went from just three simple ingredients to four, but we still think it's pretty simple. The applesauce adds a certain moistness to the brownies unlike any we've tried before, and the subtle, tangy flavor intensifies the rich Nutella.
Servings
16
Ingredients
- 1 cup nutella
- 1 egg
- 1/4 cup applesauce
- 1 cup flour
Directions
- Preheat the oven to 350 degrees.
- In a mixing bowl, mix together the Nutella and egg until thoroughly combined. Slowly add the flour and mix until incorporated.
- On a baking sheet lined with parchment paper, drop tablespoon-sized balls of batter onto the baking sheet. Leave about 1-1 ½ inches of space between each drop of batter.
- Bake for 10-12 minutes and place on a rack to cool.