Negroni 'On Tap'
Negroni 'On Tap'
Served in an iced glass with a fragrant orange twist, this is a beautifully balanced Negroni.This recipe is courtesy of Naren Young at Dante NYC.
Servings
1
Ingredients
- 1 ounce london dry gin, such as bombay sapphire
- 3/4 ounce campari
- 3/4 ounce sweet vermouth, such as martini & rossi
- orange twist, for garnish
Directions
- Stir all the ingredients together. Place 1 large ice cube (or several small ice cubes) in a glass. Strain into glass. Garnish with orange twist.