Minette's Gourmet Grilled Chicken Skewers
Minette's Gourmet Grilled Chicken Skewers
They are easy to prepare and quick to cook. Perfect for teaching a cooking class and fun too. Also, the kids can develop some barbecue skills for when the sun comes out. I have created a fun recipe for teachers, parents and kids to cook together.
Servings
6
Ingredients
- 2 1/2 pound boneless chicken breast
- 2 tablespoon parsley leaves, freshly cut or minced
- 1/2 cup yellow and green peppers, chopped
- 2 teaspoon minette's gourmet dry marinade (chicken & turkey).
- 3 tablespoon plain yogurt
- 2 teaspoon freshly squeezed lemon juice
- 1 teaspoon himalayan salt (to taste)
- 1/2 cup sunflower oil
Directions
- Cut chicken into square pieces and place in a bowl. In a small bowl, whisk the parsley, yoghurt, lemon, salt and Minette's Dry Marinades (Chicken & Turkey) together. Pour the marinade over the chicken, cover with cling film and place in the refrigerator for 20 mins.
- Chop the sweet red and yellow peppers for adding to the skewers.
- If you are using wooden skewers, soak them in water while the chicken is marinating (this helps the chicken not to stick).
- Prepare the grill before by greasing it (wearing gloves is recommended). Skewer the chicken and add sweet peppers, drizzle oil over chicken and place on grill for 12 -15 minutes. Turn occasionally for even cooking.
- Serve hot.