The Marty Robbins Kombucha Cocktail
Prep Time:
Cook Time:
Servings:
Ingredients
  • 2 ounce townshend’s no. 2 sweet tea spirit
  • 3/4 ounce lemon juice
  • 1/4 ounce simple syrup
  • 1 bottle brew dr. kombucha’s mint lemonade kombucha
  • 1 sprig fresh mint for garnish
Directions
  1. Shake the sweet tea liqueur, lemon juice, and simple syrup with ice. Strain over ice in a Collins glass and top with mint lemonade kombucha. Garnish with a mint sprig.