Malted Milk Chocolate Stout Float
Malted Milk Chocolate Stout Float
Channel the luck of the Irish and enjoy one of these (adults only) ice cream floats this St. Patrick’s Day.Click here for more dessert recipes.
Servings
1

Ingredients
- 2 scoops malted milk chocolate stout ice cream, such as the ice cream bar
- 6 to 8 ounce stout beer, such as jailhouse's breakout stout
Directions
- Scoop the ice cream into a frosted mug. Slowly pour the beer over. Serve immediately with a spoon and straw.