Lemon-Orange Mimosa
Prep Time:
Cook Time:
Servings:
Ingredients
  • 3 ounce unsweetened tea, preferably tradewinds unsweet tea with a hint of lemon
  • 3 ounce orange juice
  • 2 ounce pink moscato
Directions
  1. Fill a champagne flute almost halfway with iced tea, such as Tradewinds Unsweet Tea with a Hint of Lemon.Add a splash of orange juice.Fill the rest of the champagne flute with pink Moscato.For a fun addition, add some sugar to the rim of the champagne flute along with a lemon peel.