Le Grand Fizz
Prep Time:
Cook Time:
Servings:
Ingredients
  • 1½ parts grey goose vodka
  • 1 part st-germain elderflower liqueur
  • ½ part freshly squeezed lime (approx. half a lime)
  • 1 lime wedges
  • 2 parts chilled soda water
Directions
  1. Build in an oversized cabernet wine glass with lots of ice. Add Grey Goose Vodka and St-Germain. Squeeze fresh lime and discard. Top with chilled soda water. Stir and garnish with fresh lime wedge and a stirrer.