Kentucky Coffee
Prep Time:
Cook Time:
Servings:
Ingredients
  • hot coffee
  • 1 ounce extra-aged bourbon, preferably jim beam black
  • 1 dash of hazelnut schnapps liqueur
  • 1 ounce irish cream
  • whipped cream, for garnish
Directions
  1. Fill a mug half way with hot coffee and pour in bourbon and hazelnut liqueur.
  2. Add cream liqueur.
  3. Top with whipped cream.