Jessica's Recipe For Edible UV-Reactive Glowing Tonic Gel
Prep Time:
Cook Time:
Servings:
Ingredients
  • 1 cup plain tonic water
  • 1/2 cup sugar
  • 1/4 teaspoon salt
  • 1/2 tablespoon agar-agar
  • 1/2 teaspoon lemon juice (or other extract flavoring)
Directions
  1. Combine all ingredients in saucepan and stir constantly until boiling.
  2. Remove from the heat, transfer to heat-safe bowl, and chill 30 minutes.
  3. Stir until sufficiently soft to permit you to suck up with a syringe or pipette.
  4. Pipe onto desired cool surface. Mixture will re-congeal in about 30 minutes.
  5. Ideal pairing: cherry or citrus flavored pies.