Irish Coffee
Prep Time:
Cook Time:
Servings:
Ingredients
  • 1 1/2 ounce jameson irish whiskey
  • 1 ounce brown sugar syrup (1 part brown sugar, 1 part water)
  • hot brewed coffee
  • unsweetened cream, lightly whipped
Directions
  1. Add the whiskey and syrup to an Irish Coffee glass and fill 2/3 of the way with coffee. Top with 1 inch of whipped cream.