Instant Pot Roasted Brussels Sprouts
Instant Pot Roasted Brussels Sprouts
These Brussels sprouts in the Instant Pot are delicious enough for Thanksgiving and easy enough for a weeknight meal.Recipe courtesy of Corrie Cooks.
Prep Time
10
minutes
Cook Time
12
minutes
Servings
4
Total time: 22 minutes
Ingredients
- 1 1/2 pound brussels sprouts
- 1/4 cup melted butter
- 1 teaspoon garlic, minced
- 1 tablespoon dijon mustard
- 3/4 cup vegetable broth
- salt and pepper to taste
Directions
- Marinate the Brussels sprouts with butter, garlic, Dijon mustard, salt and pepper.
- Put the marinated Brussels sprouts and the broth in the Instant Pot.
- Set the Instant Pot to Sauté, stir and cook for 6-7 minutes.
- Close the lid and cook at high pressure for 5 minutes.
- Release the pressure immediately and serve.