Instant Pot Mac And Cheese Made With Ricotta
Instant Pot Mac And Cheese Made With Ricotta
Mac and cheese is one of the most popular dishes in the world. But with an Instant Pot in can be made quickly and easily. This recipe is courtesy of Corrie Cooks.
Prep Time
10
minutes
Cook Time
12
minutes
Servings
6
Total time: 22 minutes
Ingredients
- 16 ounce elbow macaroni
- 1 tablespoon olive oil
- 1 teaspoon salt
- 4 cup water
- 1 cup ricotta cheese, shredded
- 1 cup cheddar cheese, shredded
- 1 sprig parsley or basil, finely chopped
- freshly ground pepper
- 1/2 cup pecorino romano
Directions
- Add oil, pasta, salt and 4 cups of water to cover the pasta.
- Cook at high pressure for 6 minutes.
- When cooking time ends, do a quick pressure release.
- Remove the lid and stir in ricotta and cheddar cheese and parsley or basil.
- Garnish with Pecorino Romano cheese and serve.