Instant Pot Cauliflower Mac And Cheese
Instant Pot Cauliflower Mac And Cheese
This easy-to-make mac and cheese recipe is delicious when made with cauliflower.Recipe courtesy of Corrie Cooks.
Prep Time
20
minutes
Cook Time
15
minutes
Servings
8
Total time: 35 minutes
Ingredients
- 1 medium head cauliflower
- 16 ounce whole wheat pasta
- 1 tablespoon unsalted butter
- 1 teaspoon kosher salt
- 2 ounce reduced-fat cream cheese
- 2 cup cheddar cheese, grated
- 12 ounce evaporated milk
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
Directions
- Add cauliflower, pasta, butter, salt and 3½ cups water in the instant pot.
- Mix them well.
- Close the lid of the instant pot.
- Set the instant pot to “Manual” at high pressure for 4 minutes, release the pressure naturally through steam vent.
- Open the lid of the instant pot.
- Add in cream cheese, cheddar cheese and gently add milk.
- Stir well and add garlic powder, black pepper.
- Serve hot and enjoy.