Hearty Chili Roni

Hearty Chili Roni
4.5 (2 ratings)
Macaroni is a great addition to this family favorite. Cooking the macaroni with the ground beef and seasonings makes cleanup a snap.Recipe courtesy of McCormick
Prep Time
5
minutes
Cook Time
25
minutes
Servings
6
Hearty Chili Roni
Total time: 30 minutes
Ingredients
  • 1 pound ground beef
  • 1/2 cup chopped green bell pepper
  • 1/2 cup chopped onion
  • 1 package mccormick® chili seasoning mix
  • 1 can (14 1/2 ounces) diced tomatoes, undrained
  • 1 can (14 ounces) reduced sodium beef broth
  • 2 tablespoon tomato paste
  • 1 and 1/2 cups uncooked elbow macaroni
  • 1 cup shredded cheddar cheese
Directions
  1. Cook ground beef, bell pepper and onion in large skillet on medium-high heat 4 to 5 minutes or until beef is browned. Add Seasoning Mix; stir until well mixed.
  2. Stir in tomatoes, beef broth and tomato paste. Bring to boil. Stir in macaroni. Reduce heat to medium; cover and cook 10 minutes or until pasta is tender.
  3. Sprinkle with cheese; cover. Let stand 5 minutes or until cheese is melted.