Healthy Vegetable Slaw
Prep Time:
Cook Time:
Servings:
Ingredients
  • 1 cup red cabbage, shredded
  • 1 cup carrot, shredded
  • 3 cup lettuce, shredded
  • 1 cup cucumber, shredded
  • 1/4 cup radish sprout
  • 2 teaspoon apple cider vinegar
  • 3 tablespoon olive oil
  • 1/2 teaspoon brown sugar
  • 3/4 teaspoon sea salt
  • 1/4 teaspoon ground black pepper
Directions
  1. Shred all the vegetables (except sprout) and put them in a large bowl.
  2. Season with olive oil, salt, vinegar, brown sugar, and pepper. Stir until even. (Add more seasonings if desired.) Garnish with radish sprout and serve.