Goat Cheese And Pesto On 34° Toasted Onion Crisps

Name: Goat Cheese And Pesto On 34° Toasted Onion Crisps
Ingredients: 24 toasted onion crisps; 4 ounce fresh goat cheese, sliced into small cracker-size pieces; 2 ounce homemade or purchased pesto; fresh basil, for garnish; pine nuts (or other nuts), toasted, for garnish

34 Degrees Crackers|Nov. 12, 2014 3:44 pm EST

4 (1 ratings)

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Creamy goat cheese and pesto are combined to make the ultimate condiment. Pair it with 34º Toasted Onion Crisps for a simple, fresh, and elegant appetizer.Click here for more of our best appetizer recipes.

Servings

6

Goat Cheese and Pesto on 34° Toasted Onion Crisps

Ingredients

24 toasted onion crisps
4 ounce fresh goat cheese, sliced into small cracker-size pieces
2 ounce homemade or purchased pesto
fresh basil, for garnish
pine nuts (or other nuts), toasted, for garnish

Directions

Place the crisps on a serving platter.
Place a slice or dollop of goat cheese on each and top with a small spoonful of pesto. Garnish with basil sprigs and pine nuts. Serve immediately.