Fresh Mango Raspberry Bellini
Prep Time:
10 minutes
Cook Time:
5 minutes
Servings:
Ingredients
  • 1 ripe mango, peeled, pitted, diced
  • 1 tablespoon raspberries, refrigerated
  • 2 tablespoon mint simple syrup (recipe follows)
  • 1 cup prosecco, chilled
  • 1 fresh mango wedge to garnish
  • 1 fresh mint sprig to garnish
  • 1 cup sugar
  • 1 mint tea bag
  • 1 cup water
Directions
  1. In a food processor, puree diced mango until smooth.
  2. To assemble, place raspberries in glass.
  3. Top with 2 tablespoons mint simple syrup, mango puree and Prosecco.
  4. Garnish with mango wedge and mint.
  5. Combine sugar and water in a small saucepan, heat until sugar melts.
  6. Remove from heat, add tea bag and steep for 5 minutes.
  7. Chill syrup.