Buffalo Chicken Wings
Buffalo Chicken Wings
Buffalo chicken wings are a fool-proof classic. With just two ingredients – chicken wings and Frank’s RedHot Sauce – the wings are equally easy and delicious. Recipe courtesy of Frank’s RedHot.
servings
6
Ingredients
- ¾ cup any flavor frank's redhot buffalo wings sauce
- 2½ pound chicken wing pieces
Directions
- Preheat the oven to 500 degrees F.
- Bake the wings in a foil-lined pan on the lowest rack for 20 to 25 minutes, until crispy, turning once.
- Toss the wings in the sauce to coat.