Crispy Garlic Parmesan Wings
Prep Time:
10 minutes
Cook Time:
45 minutes
Servings:
Ingredients
  • 24 chicken wings, split
  • 3 tablespoon extra-virgin olive oil
  • 2 tablespoon unsalted butter, melted
  • 3 cloves of garlic, minced
  • 1/4 cup flat-leaf parsley, finely chopped
  • 1/2 cup parmesan, grated
  • salt and pepper, to taste
  • 1 cup panko breadcrumbs
Directions
  1. Step 1: Preheat the oven to 400F.
  2. Step 2: Grease the bottom of a daking dish with 1 tablespoon of the oil and place 24 wings in it.
  3. Step 3: In a small bowl, mix 2 tablespoons,melted butter, 1 tablespoon olive oil, 3 cloves minced garlic, 1/4 cup parsley, 1/2 cup Parmesan, salt, and pepper.
  4. Step 4: Baste the wings with the mixture, cover the wings with 1 cup panko breadcrumbs and place in the oven for about 35-45 minutes or until cooked through.
  5. Step 5: If the inside cooks quicker and you want a crunchier top, place under the broiler on low for 3 minutes.