Kettle who?
Prep Time:
5 minutes
Cook Time:
3 minutes
Servings:
Ingredients
  • 3 tablespoon brown sugar
  • 3 tablespoon light corn syrup
  • 1 1/2 teaspoons cinnamon
  • 1/4 teaspoon ginger
  • 1/4 teaspoon nutmeg
  • 1/8 teaspoon cloves
  • 1 1/2 tablespoons light margarine
  • 1/2 cup dried cranberries, such as craisins
  • 6 cup air-popped popcorn
Directions
  1. Step 1: In a microwave-safe bowl, combine 3 tablespoons brown sugar, 3 tablespoons light corn syrup, 1 1/2 teaspoons cinnamon, 1/4 teaspoon ginger, 1/4 teaspoon nutmeg, 1/8 teaspoon cloves and 1 1/2 tablespoons light margarine. Microwave on high heat for 2 1/2 minutes until bubbly hot.
  2. Step 2: In a large bowl, add 1/2 cup dried cranberries to 6 cups air-popped popcorn. Toss with hot sugar mixture until well coated.
  3. Step 3: Cool mixture before serving or store in airtight container.