Braeburn Cocktail
Prep Time:
Cook Time:
Servings:
Ingredients
  • 1 ½ ounce drouin calvados selection
  • 1 ½ ounce aval cider
  • ½ ounce pedro xemines
  • ½ ounce cinnamon syrup
  • ½ ounce lemon juice
  • 1 dash, angostura bitters
  • 1 teaspoon pumpkin pie spice butter
Directions
  1. Dry shake, pour in a metal cup. Then use a coffee machine steam to warm it up.