Bourbon Colada
Bourbon Colada
If you’re looking for a little extra kick in your piña colada, give it a little extra kick with bourbon instead of white rum. The additional warming flavors of a beautiful bourbon will help you transition from cold winter days to the lazy, warm days of spring and summer.This recipe is courtesy of Jim Beam.Click here to see more of our favorite Kentucky Derby cocktails.
Prep Time
1
minute
Cook Time
1
minute
Servings
1
Total time: 2 minutes
Ingredients
- 1 1/2 ounce bourbon, preferably jim beam
- 3/4 ounce pineapple juice
- 3/4 ounce coconut liqueur (or 1/2 ounce coconut cream)
- 3/4 ounce heavy whipping cream
Directions
- Short shake all ingredients.
- Serve over crushed ice.