Boozy Shamrock Shake

By Carolyn Menyes

Boozy Shamrock Shake

4.5 (2 ratings)
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Something about a lightly vanilla mint milkshake is just perfect for St. Patrick’s Day. Skip the fast food lines and make your own at home this March. And feel free to add in a little booze — we won’t tell.This recipe is courtesy of Molly’s Irish Cream.

servings
2
Boozy Shamrock Shake

Ingredients

  • 6 cup vanilla ice cream
  • 4 ounce crème de menthe liqueur
  • 3 ounce vodka
  • 3 ounce irish cream, preferably molly’s irish cream
  • 1 teaspoon vanilla extract
  • whipped cream
  • green sprinkles, for garnish

Directions

  1. Combine vanilla ice cream, crème de menthe, vodka, Irish cream, and vanilla extract in a blender.
  2. Divide between two tall glasses.
  3. If desired, top with whipped cream and green sprinkles.
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