Blueberry And Mint Ice Pops
Blueberry And Mint Ice Pops
Recipe Courtesy of Andrea Correale of Elegant AffairsLiven up your summer with these Blueberry Mint Julep Ice Pops, a delicious frozen twist on the Southern classic.
Servings
4
Ingredients
- 1/4 cup fresh mint leaves
- 1 cup water
- 1 cup sugar
- 3 tablespoon frozen limeade concentrate
- 1/4 cup bourbon
- 1/2 cup blueberries
Directions
- Combine mint, water, sugar and limeade concentrate in a blender.
- Cover and blend until evenly combined. Make sure mint is blended into small pieces.
- Place blended mixture in a saucepan and bring to a boil, stirring to dissolve sugar completely.
- Remove from heat.
- Stir in bourbon and whole blueberries until well combined.
- Pour mixture into ice-pop molds.
- Freeze overnight or until completely frozen.