Pumpkin Pie Piña Colada Recipe

Name: Pumpkin Pie Piña Colada Recipe
Ingredients: 2 ounce selvarey white rum; 3 ounce pineapple juice; 2 ounce coconut milk; 2 ounce agave; 1 tablespoon pumpkin pie spice; 3 tablespoon cinnamon whipped cream; 1 cinnamon stick

Kristel Jariabka|Nov. 21, 2014 3:53 pm EST

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Selvarey’s White Rum (a three- and five-year blend aged in bourbon casks, with notes of oak, citrus, and custardy vanilla) is currently featured in a fall take on a traditional Piña Colada at Blue Plate Taco in Santa Monica. Their Pumpkin Pie Piña Colada includes Selvarey White, coconut milk, pineapple, pumpkin pie spice, and is topped with cinnamon whipped cream and a cinnamon stick.

Servings

1

Ingredients

2 ounce selvarey white rum
3 ounce pineapple juice
2 ounce coconut milk
2 ounce agave
1 tablespoon pumpkin pie spice
3 tablespoon cinnamon whipped cream
1 cinnamon stick

Directions

Add ice and blend.