Bloody Mary With Bacon And Avocado
Prep Time:
Cook Time:
Servings:
Ingredients
  • 1 (thirty two-ounce bottle) tomato juice or bloody mary mix
  • 4 boston lettuce leaves
  • 4 pieces bacon, cooked until crispy
  • 1/2 ripe avocado, sliced into four wedges
  • snow pea shoots
  • lemon wedges (garnish)
Directions
  1. Fill glasses with desired amount of ice cubes. Add tomato juice or bloody mary mixture. Garnish each glass with 1 lettuce leaf, bacon strip, avocado wedge, and snow pea shoots. Garnish with lemon wedges. Serve immediately.