Blood Orange Margarita

Name: Blood Orange Margarita
Ingredients: 1 1/2 ounce tequila blanco; 3/4 ounce blood orange liquor; 1 ounce blood orange purée; 1/2 ounce serrano pepper syrup; 1/2 ounce lime juice; sal de gusano, for garnish; slice of blood orange, for garnish

Hannah Hoskins|Feb. 22, 2016 10:34 am EST

4 (1 ratings)

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This vibrant, bright cocktail . Make the most of the season’s beautiful blood oranges by enjoying them in this punchy margarita.This recipe was created by Ricardo Schargel, lead bartender at The Bazaar in Miami.

Servings

1

Ingredients

1 1/2 ounce tequila blanco
3/4 ounce blood orange liquor
1 ounce blood orange purée
1/2 ounce serrano pepper syrup
1/2 ounce lime juice
sal de gusano, for garnish
slice of blood orange, for garnish

Directions

Pour tequila, blood orange liquor, blood orange purée, serrano pepper syrup, and lime juice into a cocktail shaker filled partway with ice. Shake until cold.
Press the rim of the glass into the Sal de Gusano to coat.
Strain margarita into the glass and garnish with a slice of blood orange.