Blackberry & Lavender Spritzer
Blackberry & Lavender Spritzer
Make a lovely, aromatic spritzer by adding lavender water, blackberry syrup and a squeeze of fresh lemon juice to some club soda.This recipe is courtesy of Catherine Pappas, Living the Gourmet.
Prep Time
5
minutes
Cook Time
1
minute
Servings
2
Total time: 6 minutes
Ingredients
- 2 cup water
- 2 tablespoon dried lavender
- 4 tablespoon blackberry syrup, divided
- 2 cup club soda
- fresh lemon juice
- lemon slices, for garnish
- ice
Directions
- In a small pot, bring water with dried lavender to a boil.
- Reduce the water to a simmer until the color of the lavender has boiled down and paled.
- Remove from the heat and let cool completely.
- Once cooled, strain the lavender buds from the water.
- Place ice in two separate glasses.
- In each glass, add 2 tablespoons blackberry syrup, 1/2 cup lavender water, 1 cup club soda and a squeeze of fresh lemon juice.
- Garnish with lemon slices, if desired, and serve.