Black Bean Spaghetti With Heirloom Tomatoes
Prep Time:
Cook Time:
Servings:
Ingredients
  • 1 package black bean spaghetti, cooked, drained
  • 2 large heirloom tomatoes (preferably red and yellow), seeded, chopped
  • 2 ½ tablespoon olive oil, divided
  • 2 garlic cloves minced
  • 5 basil leaves, cut into ribbons
  • salt and red pepper flakes, to taste
Directions
  1. Gently combine tomatoes with ½ tablespoon olive oil, garlic, basil, and salt, and red pepper flakes.
  2. Toss spaghetti with 2 tablespoons olive oil. Top with heirloom tomato mixture.